Ozone is a natural disinfectant that works 3000 times for effective than chlorine. It is created from air and water , kills 99.999% of bacteria in 5-15 seconds and breaks back down into oxygen and water. It is environmentally friendly in it produces not long lasting chemicals, uses less electricity, produced on demand and over all has a smaller carbon footprint than most sanitising systems.

It is approved for direct contact with foods and is an acceptable sanitiser for organic food processors.